Pour vinegar into boiling milk❗ I don't buy it in the store anymore Only 2 ingredients Few people know

2 liters of milk. 1 teaspoon salt. 1 teaspoon sugar. 0.5 tsp spoon of dry garlic. 50 ml water + 2 tablespoons vinegar 9%. As soon as foam appears around the edges, add vinegar. Stir constantly. the curd begins to form. Place a glass of water on top. Leave it overnight. Bon appetit ❤️.
1.5 liters of milk with a fat content of more than 3%. 200 ml of cream with a fat content of more than 20%. 1/2 lemon juice. 200 ml kefir / yogurt. Do not bring to a boil. Leave warm for 2 hours. Leave it overnight. Our cream cheese is ready. Bon appetit ❤️.

1 liter of milk (fat content at least 3.5%). Heat milk. 200 grams of yogurt. 1 egg. Warm milk well. 1 tsp salt. We are waiting for the milk to start boiling. Let's make a funnel. Pour in the sour cream mixture. Stir constantly. The serum is separated. Flakes form. I have a homemade cheese mold. Cook for 5-7 minutes. We move on to the form. We put the burden on top. Wait 3-4 hours. Cheese is ready! Bon appetit ❤️.
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